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Post by kiejan on Mar 13, 2013 8:18:08 GMT 12
My friend, Professor John Jung (Emeritus), who retired after teaching psychology, wrote a book about his experiences of growing up as a first-generation Chinese American in the deep South; his family was the only Chinese family in a small town in Georgia, and they operated a hand laundry. His successful book, Southern Fried Rice, led to further book projects, including "Sweet & Sour", a chronicle of 10 small family operated Chinese restaurants in North America. I wrote one of the chapters in his book, about our family restaurant, Tong's Tea Garden, which operated from 1954 to 1984. www.goodreads.com/book/show/7765759-sweet-and-sour
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Post by NZBC on Mar 14, 2013 22:06:24 GMT 12
Hi Kiejan
Yes, I have communicated with John Jung over the years. He has written many good books. Thanks for letting us know that you wrote a chapter about your restaurant.
Are you connected to his facebook pages?
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